HAWAIN PINEAPPLE SHRIPM WITH HONEY & SRIRACHA

I love to get creative with my cooks and thought about some shrimp. I haven’t done much with them lately and came up with this amazing dish that was spectacular!!!! The flavors balance nicely and it has some sweet heat! It doesn’t take long to make and will definitely be a great dish for any occasion.

.

SHRIMP SEASONING:

-24 shrimp deveined

-1 tablespoon nacho chili powder

-1 tablespoon paprika

-1 tablespoon garlic powder

-1 tablespoon olive oil

-1 Pineapple sliced the way in the video with brown sugar on top

-Use the pineapple as planks and place shrimp on top just like the visual video and top with chopped cilantro.

-Drizzle Honey & Sriracha for finishing touches.